Monday, August 11, 2008

Fresh Salsa!

I know, two posts in one day...not normally my thing!  I have tons of tomatoes that are ripe in my garden and I have been craving this salsa....mmmm.  Enjoy!


  • 3 tomatoes, chopped
  • 1/2 cup finely diced onion (sweet vidalia are best)
  • 1-2 cloves garlic (I prefer 2)
  • 1 serrano pepper, finely chopped
  • 1/2 cup chopped fresh cilantro
  • 1 teaspoon salt (use more to taste)  
  • 2 teaspoons lime juice (sometimes i use, sometimes i don't)

  • In a medium bowl, stir together tomatoes, onion, chili peppers, cilantro, salt, and lime juice. Chill for one hour in the refrigerator before serving.

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